I have a love affair with chocolate and cookies, so it is no wonder these are a favorite of mine. I first tried this recipe a few years ago at a cooking class with Something Homemade and it is forever a winner in our house. I do think the name should be changed to Triple Chocolate Cookies since it uses three kinds of chocolate. The more the merrier, right? Also, add a little boost of espresso powder and now we are talkin’. Ingredients 6 ounces unsweetened chocolate 1 1/3 cups sugar 8 tablespoons unsalted butter at room temperature…